- GRAPE VARIETYChardonnay
- ACREAGE0.578 hectare
- SoilLimestone
- SubsoilPremeaux limestone and white oolites
- ORIENTATIONSouth-east
- AVERAGE ALTITUDE320m
- YEAR OF PLANTING1996
- VinificationFermentation in stainless steel vats for 2–3 weeks
- MATURATION18 months in oak barrels; approx. 15% new barrels
- TASTING NOTESYellow gold robe
Very mineral on the nose and on the palate, a wide range of aromas and remarkable length
- LAYING DOWN2 years minimum
When should this wine be drunk
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